Salsa pork chops from The Big Book of Easy Suppers: 270 Delicious Recipes for Casual Everyday Cooking (page 103) by Maryana Vollstedt
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green peppers
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cilantro
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EYB Comments
Can substitute store-bought salsa for book's "Fresh tomato salsa" specified in this recipes, parsley for cilantro, and canned chiles for fresh jalapeño chiles.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Orange, cucumber, and red onion salad with lime-cumin dressing
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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