Adobo fried rice [Margarita Manzke / Walter Manzke] from EAT COOK L.A.: Recipes from the City of Angels (page 151) by Aleksandra Crapanzano

  • pork shoulder
  • eggs
  • Show all ingredients...

  • EYB Comments

    Pork must marinated 1-2 days. Can substitute pork butt or pork shoulder, beef stock or chicken stock for pork stock, and serrano chiles for Fresno chiles.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Pork must marinated 1-2 days. Can substitute pork butt or pork shoulder, beef stock or chicken stock for pork stock, and serrano chiles for Fresno chiles.

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