Buckwheat ice cream [Meadow Ramsey] from EAT COOK L.A.: Recipes from the City of Angels (page 182) by Aleksandra Crapanzano

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vegan, dairy-free date caramel [Meadow Ramsey]; Toasted sesame cake [Ted Hopson]; Chocolate sesame cake [Meadow Ramsey]; Pistachio semolina cake [Jessica Koslow]

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Must be frozen at least 2 hours.

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