Garlic, sweet potato and chickpea soup [Katrina Meynink] from Good Food Favourite Recipes (page 23) by Good Food Magazine

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Notes about this recipe

  • e_ballad on March 27, 2023

    Only for the garlic lovers. This is definitely garlic soup with a note of sweet potato (the quantity is only half a sweet potato). I love garlic but it’s quite aggressive in this recipe! If roasted, I think the garlic would have been more mellow.

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