Reuben bread pudding from Taste of Home 201 Recipes You'll Make Forever: Classic Recipes for Today's Home Cooks (page 211) by Taste of Home Editors

  • mustard
  • cooked corned beef
  • Show all ingredients...

  • EYB Comments

    Can substitute dark rye bread or marbled rye bread for rye bread, and ham for cooked corned beef.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dark rye bread or marbled rye bread for rye bread, and ham for cooked corned beef.

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