Mushroom + lentil lettuce wraps from Chickpea Magazine, Spring 2019 (#30): Explore (page 22)
- bay leaves
- dried red pepper flakes
- Show all ingredients...
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EYB Comments
Can substitute any vegetable oil for coconut oil, brown button mushrooms for maitake mushrooms, and Sriracha sauce or Korean chile flakes for dried red pepper flakes. See recipe for lettuce suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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