A Northern Thai-style dip of tomatoes and ground pork (Naam phrik awng / น้ำพริกอ่อง) from The Food of Northern Thailand (page 48) by Austin Bush

  • green onions
  • Thai garlic
  • Show all ingredients...

  • EYB Comments

    See recipe for raw vegetable suggestions. Can substitute regular garlic for Thai garlic.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Sticky rice (Khao nueng); Deep-fried pork rinds (Khaep muu / แคบหมู)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for raw vegetable suggestions. Can substitute regular garlic for Thai garlic.

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