Filled cookies 1: raisin, fig, or date cookie filling from Joy of Cooking (Sixth edition) (page 717) by Irma S. Rombauer and Marion Rombauer Becker
- lemons
- raisins
- cookie dough of your choice
-
EYB Comments
See recipe for cookie dough suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.