Best fudge cake from The Southern Living Cookbook: From the Foods Staff of Southern Living Magazine (page 119) by Southern Living Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute margarine for butter.

  • k_3k4mkq on March 13, 2026

    3 eggs, 1.5 tsp vanilla, 2 1/4 c sifted cake flour, 8 oz sour cream, 1 cup boiling water, 3 squares unsweetened chocolate, 1/2 c butter, 2 1/4 c brown sugar, 2 tsp baking soda 1/2 tsp salt recipe in the book as is. 5th printing 1990 ISBN8487-0709-5

  • k_3k4mkq on March 13, 2026

    This is not the recipe as in the book. There is no almond extract in the recipe.

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