Grilled-seafood risotto from Everyday Italian: 125 Simple and Delicious Recipes (page 185) by Giada De Laurentiis

  • grilled squid
  • grilled scallops
  • Show all ingredients...

  • EYB Comments

    This book's "Basic risotto" is recommended for the leftover risotto. Can use leftovers from this book's "Grilled seafood salad" for the grilled scallops and grilled squid.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This book's "Basic risotto" is recommended for the leftover risotto. Can use leftovers from this book's "Grilled seafood salad" for the grilled scallops and grilled squid.

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