Clapshot pie from Pieminister: A Pie for All Seasons (page 166) by Tristan Hogg and Jon Simon

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken stock for lamb stock.

  • e_ballad on November 30, 2019

    We deviated from the recipe by going the more traditional leftover roast lamb instead of the lamb mince. An excellent shepherds pie recipe.

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