Banana bread or muffins from Gluten-Free Baking at Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More (page 43) by Jeffrey Larsen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vegan caramel sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute coconut oil for clarified butter.

  • jenburkholder on November 02, 2024

    Good, not great. Texture a bit starchy on day 1, actually better afterwards. But there are other, better GF banana muffins out there so probably won't repeat.

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