Sweet soy-glazed BBQ chicken from Cook Like a Local: Six Ingredients That Can Change How You Cook - and See the World (page 143) by Chris Shepherd and Kaitlyn Goalen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: BBQ baked field peas

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • patioweather on July 12, 2020

    To quote my friend, "that chicken is f**king bangin'!" Gotta remember to start cooking early though. We are used to grilling things that grill up fast like hot dogs, and this takes a little longer.

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