Be the babushka beef Stroganoff from The Huckle & Goose Cookbook: 152 Recipes and Habits to Cook More, Stress Less, and Bring the Outside In (page 66) by Anca Toderic and Christine Lucaciu

  • sour cream
  • dill
  • Show all ingredients...

  • EYB Comments

    Can substitute beef hanger steaks or beef rib-eye steaks for beef top round, and Cognac or brandy for vodka.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute beef hanger steaks or beef rib-eye steaks for beef top round, and Cognac or brandy for vodka.

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