Sheet pan miso-glazed fish with broccoli & coconut rice from The Huckle & Goose Cookbook: 152 Recipes and Habits to Cook More, Stress Less, and Bring the Outside In (page 205) by Anca Toderic and Christine Lucaciu

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Fish marinates for 30 minutes or overnight. Can substitute brown sugar for maple syrup and sea bass, cod, or halibut for salmon fillets.

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