Creamy roasted cauliflower chowder from Two Peas & Their Pod Cookbook: Favorite Everyday Recipes from Our Family Kitchen (page 119) by Maria Lichty

  • bay leaves
  • carrots
  • cauliflower
  • celery
  • milk
  • cheddar cheese
  • vegetable broth
  • yellow onions
  • dried thyme

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • gamulholland on January 29, 2021

    This was delicious, very flavorful and easy to make. I doubled the cheese, and the family declared it the right amount. I also threw in some cooked small pasta at the end because I had some around.

  • hbakke on June 02, 2020

    I added a bit more cheese and replaced the veggie broth with chicken broth. Delicious, comfort food type soup.

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