Winter bundt cake (Gâteau d'hiver) from Duchess at Home: Sweet & Savoury Recipes from My Home to Yours (page 173) by Giselle Courteau

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Frogcake on January 20, 2020

    A unique, yummy bundt cake! The banana, cocoa and marmalade meld together in perfect harmony to create a truly delicious cake! And it’s lovely with the salted chocolate and glaze! Definitely a recipe to remember.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.