Avec deluxe focaccia from Cooking for Good Times: Super Delicious, Super Simple (page 46) by Paul Kahan and Rachel Holtzman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • patti_cosfzx on May 03, 2026

    Another delicious dish. Made it as part of an Ode to Avec dinner party. Thank you Paul Kahan for sharing these recipes.

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