Crunchy raw pad Thai from Week Light: Super-Fast Meals to Make You Feel Good (page 56) by Donna Hay

  • green onions
  • soy sauce
  • Show all ingredients...

  • EYB Comments

    See recipe for variations. Can substitute cashew butter for almond butter, and coconut aminos for soy sauce.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations. Can substitute cashew butter for almond butter, and coconut aminos for soy sauce.

  • FieryFantail on January 21, 2025

    I added oil to the dressing and used peanut butter instead of almond butter

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