Salade vigneronne from Hubert Keller's Souvenirs: Stories and Recipes from My Life by Hubert Keller and Penelope Wisner

  • mixed baby potatoes
  • shallots
  • Show all ingredients...

  • EYB Comments

    Can substitute a combination of white wine vinegar and honey for Melfor vinegar; mortadella for cervelas sausages; and chervil for parsley.

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  • Eat Your Books

    Can substitute a combination of white wine vinegar and honey for Melfor vinegar; mortadella for cervelas sausages; and chervil for parsley.

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