Sweet potato-mango cake from Jubilee: Recipes from Two Centuries of African-American Cooking (page 285) by Toni Tipton-Martin

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute whiskey for orange juice.

  • Lsblackburn1 on October 07, 2024

    This was lovely! So moist and I love the mango. Made it in my bunt pan and it came out beautifully.

  • Zosia on June 06, 2020

    This had very good flavour, which improved next day, and a tender crumb. It was quite sweet even with a 50g (1/4 cup) reduction in sugar.

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