Tomahawk steak with Béarnaise sauce from Hubert Keller's Souvenirs: Stories and Recipes from My Life by Hubert Keller and Penelope Wisner
- shallots
- rosemary
- garlic
- parsley
- tarragon
- thyme
- butter
- egg yolks
- white pepper
- beef tomahawk steaks
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.