Spiced chicken and herb couscous from Neven Maguire's Complete Family Cookbook (page 86) by Neven Maguire

  • feta cheese
  • couscous
  • Show all ingredients...

  • EYB Comments

    Allow to marinate for 1 hour, or up to overnight. Can substitute mild curry paste for harissa paste, and pork fillets or beef sirloin steaks for chicken breast fillets.

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Notes about this recipe

  • Eat Your Books

    Allow to marinate for 1 hour, or up to overnight. Can substitute mild curry paste for harissa paste, and pork fillets or beef sirloin steaks for chicken breast fillets.

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