Pistachio pesto from No Crumbs Left (Whole30 Endorsed Series): Recipes for Everyday Food Made Marvelous (page 51) by Teri Turner

  • basil
  • parsley
  • store-cupboard ingredients
  • raw pistachio nuts

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Jviney on January 15, 2020

    This is lovely. I haven’t tried it in any dishes yet, but ate with raw veggies for lunch and I did not miss the cheese!

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