Garlicky mushroom and bamboo shoot gyoza filling from Vegan JapanEasy: Classic and Modern Japanese Recipes to Cook at Home (page 103) by Tim Anderson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • snackbaby on August 26, 2023

    really good filling. it does say to season to taste, and it definitely needs more salt (I also add a bit of msg), so be careful of that.

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