Shell steak in a paper bag from American Gourmet: Classic Recipes, Deluxe Delights, Flamboyant Favorites, and Swank "Company" Food from the 50s and 60s (page 258) by Jane Stern and Michael Stern

  • bouquet garni
  • shell steaks
    The strip steak (sirloin in Britain, Australia, and South Africa) is a cut of beef steaks from the short loin of a cow.
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