Potato and tortellini curry from Chilis to Chutneys: American Home Cooking with the Flavors of India (page 126) by Neelam Batra

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cheese ravioli for cheese tortellini.

  • Logan92995 on June 29, 2023

    This was really good! It was a nice combo of a lot of tasty ingredients. The recommended topping of garam masala is a good addition towards the end of the dish. Though I am curious to see what some yogurt would have added to the dish. May have to give it a try on the next go around. Used Kale and cheese tortellini.

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