Stewed peas with linguiça sausage (Ervilhas guisadas com linguiça) from Authentic Portuguese Cooking: More Than 185 Classic Mediterranean-Style Recipes of the Azores, Madeira and Continental Portugal (page 193) by Ana Patuleia Ortins

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chouriça sausages for linguiça sausages, tomato paste for tomatoes, and ground cumin for nutmeg.

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