Soy-pickled jalapeño peppers from Chilis to Chutneys: American Home Cooking with the Flavors of India (page 266) by Neelam Batra

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cream-style chicken corn soup with pickled jalapeño peppers; Samosa egg rolls; Potato and vegetable cutlets

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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