Caponata from Rachael Ray 50: Memories and Meals from a Sweet and Savory Life: A Cookbook (page 6) by Rachael Ray
- basil
- capers in brine
- celery
- eggplants
- garlic
- black olives
- green olives
- onions
- parsley
- canned tomatoes
- dried red pepper flakes
- Italian frying peppers
- cubanelle peppers
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.