Za'atar-roasted carrots with kale, freekeh and blood orange-maple dressing from Community (Revised): Salad Recipes from Arthur Street Kitchen (page 55) by Hetty Lui McKinnon

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Notes about this recipe

  • Eat Your Books

    Can substitute oranges and ruby grapefruits for blood oranges.

  • e_ballad on April 29, 2017

    Really tasty & easy to get on the table.

  • MmeFleiss on September 21, 2015

    I thought this was great, but was a lot better without the parsley.

  • Melanie on March 08, 2015

    Delicious. Worked well for work lunches - added nuts and dressing at the last moment. I used the orange & grapefruit substitute for the blood oranges.

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