Chocolate buttercream from Everyone Can Bake: Simple Recipes to Master & Mix (page 222) by Dominique Ansel

  • milk chocolate
  • butter
  • egg yolks
  • EYB Comments

    Can substitute dark chocolate for milk chocolate.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dark chocolate for milk chocolate.

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