Pine nut chicory salad from 15-Minute Meals for 1 or 2 (Nitty Gritty Cookbooks Series) (page 22) by Lou Seibert Pappas

  • shallots
  • tarragon
  • Show all ingredients...

  • EYB Comments

    Can substitute romaine lettuce for chicory, dried tarragon for tarragon, and toasted pistachio nuts for toasted pine nuts.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute romaine lettuce for chicory, dried tarragon for tarragon, and toasted pistachio nuts for toasted pine nuts.

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