Bangers and mash with the best onion gravy from Belly Full by Amy Flanigan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on March 19, 2024

    Good, basic recipe for sausages with onion gravy. I added the suggested mustard and Worcestershire sauce for a more flavorful gravy. Note that the mashed potato recipe is separate from this one.

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