Brown butter, roasted apricot and almond tart from Beatrix Bakes (page 60) by Natalie Paull

  • apricots
  • oranges
  • caster sugar
  • eggs
  • plain flour
  • butter
  • cream
  • egg yolks
  • vanilla paste
  • cardamom pods
  • raw almond flakes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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