Thai shrimp and cucumber lettuce wraps from Better Homes and Gardens Magazine, March 2020 (page 86)

  • toasted sesame oil
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  • basil
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  • EYB Comments

    Can substitute cilantro or mint for basil, basmati rise for jasmine rice, and Fresno chieles or jalapeño chiles for Thai chiles. Recipe appears online as "Thai shrimp and cucumber lettuce wraps with rice."

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cilantro or mint for basil, basmati rise for jasmine rice, and Fresno chieles or jalapeño chiles for Thai chiles. Recipe appears online as "Thai shrimp and cucumber lettuce wraps with rice."

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