Cilantro-mint chutney from Joy of Cooking, Revised and Updated (2019) (page 568) by Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker and Megan Scott and John Becker

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Quick phyllo samosas with potatoes and peas; Battered and deep-fried vegetables 1: pakoras; Roasted carrots; Spinach pakoras; Crispy Indian-style fried okra (Bhindi kurkuri); Fried fish 1: deep-fried; Fried fish 2: shallow-fried; Indian rice and lentil pancakes (Dosas)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.