Cumin marinated fish with tomato sauce and yogurt mint dressing (Kamouniate samak) from Feast from the Mideast: 250 Sun-Drenched Recipes from the Lands of the Bible (page 134) by Faye Levy
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ground cumin
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tomatoes
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EYB Comments
Can substitute cod steaks or firm white fish steaks for halibut steaks, and canned tomatoes for tomatoes.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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