Honey-soy slaw with tofu and sesame seeds. from Start Simple: Eleven Everyday Ingredients for Countless Weeknight Meals (page 175) by Lukas Volger

  • scallions
  • soy sauce
  • Show all ingredients...

  • EYB Comments

    Can substitute green cabbage for napa cabbage, apple-cider vinegar for rice vinegar, and the book's "Honey-orange tofu," "Balsamic-soy sauce tofu," or "Pineapple-Sriracha tofu" for baked tofu.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute green cabbage for napa cabbage, apple-cider vinegar for rice vinegar, and the book's "Honey-orange tofu," "Balsamic-soy sauce tofu," or "Pineapple-Sriracha tofu" for baked tofu.

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