Chicken miso ramen from A Year of Simple Family Food: Delicious Recipes to Feed Your Family Through the Seasons (page 54) by Julia Busuttil Nishimura

  • spring onions
  • soy sauce
  • chicken thighs
  • corn
  • garlic
  • fresh ginger
  • sesame oil
  • eggs
  • plain flour
  • chicken wings
  • mirin
  • sake
  • white miso
  • chicken frame
  • light soy sauce
  • EYB Comments

    Requires refrigeration for at least 1 day.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires refrigeration for at least 1 day.

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