Soba salad from A Year of Simple Family Food: Delicious Recipes to Feed Your Family Through the Seasons (page 210) by Julia Busuttil Nishimura

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute broad beans for frozen edamame. See recipe for greens suggestions. See recipe for a variation.

  • Samvanz on May 04, 2026

    A quick and tasty pantry-forward meal. We had two packs of shelf-stable soba noodles and some roast chicken to use up, so I added shredded chicken to this recipe. Super easy and tasty dressing. Might benefit from fragrant soft herbs like parsley or coriander if you've got some around.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.