Falafel and harissa wraps from Leon Happy Fast Food (page 26) by Rebecca Seal and John Vincent and Jack Burke
- ground cayenne pepper
- chickpea flour
- ground cinnamon
- cucumbers
- ground cumin
- garlic
- harissa paste
- lettuce
- onions
- tahini
- flatbread
- canned chickpeas
- ground coffee
- pickled green chillies
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EYB Comments
Can substitute wraps bread for flatbread. See recipe for optional topping suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.