How to build a tasty taco: cheat's fish tacos from Leon Happy Fast Food (page 62) by Rebecca Seal and John Vincent and Jack Burke
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shallots
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soured cream
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EYB Comments
Can substitute vegan fish fingers or cooked prawns for fish fingers; the book's "Classic coleslaw", "Grazka's fennel slaw", or "Red slaw" for white cabbage; and "Aioli mayo", "LEON tarragon mayo", "Sriracha mayo", "Roast garlic mayo", "Carolina mustard mayo", "Chipotle mayo", or "Vegan mayo" for soured cream.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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