Flatbreads from The Borough Market Cookbook: Recipes and Stories from a Year at the Market (page 38) by Ed Smith
- self-raising flour
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Greek yoghurt
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Beetroot dal; Creamed corn with lime and chilli squid
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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