Arroz caldo three ways 1: smoked mackerel or chicken, watercress and golden garlic from Eat Green: Delicious Flexitarian Recipes for Planet-Friendly Eating (page 107) by Melissa Hemsley
-
spring onions
-
coconut milk
- Show all ingredients...
-
EYB Comments
Can substitute cooked chicken meat for smoked mackerel. See recipe for variations, and for suggested toppings. Despite the title, this recipe does not call for rice.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.