Tandoori sausages with raita and pineapple & chilli salsa from Delicious Magazine (UK), July 2020 (page 22)
-
Greek yogurt
-
cucumbers
- Show all ingredients...
-
EYB Comments
Can substitute mild curry powder mixed with oil or curry paste of your choice for tandoori paste, chicken sausages or pork sausages for lamb sausages, chapatis for roti bread, and natural yogurt for Greek yogurt.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.