Sourdough vanilla ice cream from The Sourdough School: Sweet Baking: Nourishing the Gut & the Mind (page 80) by Vanessa Kimbell

  • vanilla pods
  • milk
  • kefir
  • cream
  • live yogurt
  • egg yolks
  • sourdough rye bread
  • black treacle
  • toasted sesame seeds
  • raw honey

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chocolate chip biscuits

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Custard needs to ferment overnight. Can substitute live yogurt for kefir.

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