Noodle timbales with pesto cream sauce from Vegetarian Pleasures: A Menu Cookbook (page 170) by Jeanne Lemlin

  • Parmesan cheese
  • heavy cream
  • Show all ingredients...

  • EYB Comments

    Can use this book's recipe for "Pesto" or "Winter pesto" for the pesto of your choice.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Arugula and Boston lettuce salad; Zucchini, red pepper, and snow pea sauté

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use this book's recipe for "Pesto" or "Winter pesto" for the pesto of your choice.

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