Loaded zucchini breakfast casserole from Vegan Comfort Cooking: 75 Plant-Based Recipes to Satisfy Cravings and Warm Your Soul (page 31) by Melanie McDonald

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegan sourdough bread or vegan herb-flavored bread for stale crusty vegan bread, potatoes for hash browns, and firm tofu for medium firm tofu. See recipe for mixed dried herb suggestions, and for variations.

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