Apple segments and dumplings (Schnitz und knepp) from Food That Really Schmecks: Mennonite Country Cooking (page 51) by Edna Staebler

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Beet and red cabbage salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute apples for dried apple slices, and smoked ham butt for smoked picnic ham. Soak the dried apple slices overnight.

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